Dec 27 2011

Christmas Wrap Up

Published by at 9:23 am under Family,Friends,Jessica,Special Occasions


Aftermath

Maybe I always say this, but it was the best Christmas ever!

I spent the morning making cheese biscuits:

And salad dressing, in the majolica jug to the right of Grammie’s silver:

Later, the cheese biscuits were in the Wedgwood biscuit barrel and the salad in the Wedgwood bowl with matching serving tongs. It was so nice to use them! Also on the table are my American grandmother’s, Nana’s, wine glasses. So both sides of the family were represented.

And setting out the Christmas crackers:

The morning clouds gave way to sun, so Megan and I brought the yellow Adirondack chairs and the wooden outside table out of winter storage. It occurred to me that we could use the metal stove I burn paper in as a warmation device, so we hauled that over to the chairs and collected some wood. This worked out great, and really helped with the seating issues, since some people sat outside by the fire and some hung out inside.

Paul was the first to arrive, followed by Erica and Jessica. Jessica has gotten so tall! She is now up to my chin. She gave us presents she had made herself. Megan’s came with a really sweet note:

[Dear Megan, I miss you a lot! My mom and I are basically living in Beezus and Ramona land! I love you lots and lots! See you at Christmas! Love, Jessica K.]

By the time Jarrett arrived, it was time for presents and stockings. Jessica’s present from Santa was discovered on my front porch. Here you see her opening it:

It was a digital microscope. Apparently you can hook it up to your computer.

Jonathan made the glaze for the ham from maple syrup, bourbon, apple cider, and a secret blend of spices. The ham was glazed and smoked over apple wood we cut that morning. It was magically delicious. With it, we had garlic mashed potatoes, cheese biscuits, and a salad. The salad had endive, frisee, and other bitter greens, along with roasted Bosc pears and fresh pomegranate seeds, along with a dressing of olive oil, apple cider vinegar, and honey. It was a real hit, and the perfect balance for the richness of the other dishes.

Lichen appeared in time for dinner, bearing little bottles of tonic and a flask of Bombay Sapphire gin to mix it with. Jonathan’s friend Michaela brought cookies and a bottle of wine, which vanished almost immediately.

After dinner and before the pies (one cherry and one lemon), Jonathan read out loud to us, as is tradition. Jessica said she wanted to do the reading this year, so Jonathan proposed he read one page and Jessica read the next. But once he started reading and doing all the voices like Dad used to, she forgot all about it and listened raptly:

Surrounded by my family and friends, I realized that Dad is still with us as I listened to his son read aloud the way he used to. And I felt so lucky and so happy.

It really was the best Christmas ever.

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3 responses so far

3 Responses to “Christmas Wrap Up”

  1. Mike Charbonneauon 27 Dec 2011 at 10:08 am

    Jessica is so cute. Glad you had a great Christmas.

  2. Ericaon 27 Dec 2011 at 6:37 pm

    <3 <3 <3 It was all so very fabulous!

  3. Guy Charbonneauon 28 Dec 2011 at 4:11 am

    What a lovely Christmas presentation, the food and company included. Also impressed with the outdoor look, we had almost six inches of snow on Christmas Eve and another storm of six inches on Tuesday over Wednesday. You’re right however about the best Christmas ever, so it should be the feeling.