Archive for the 'Family' Category

Mar 13 2022

Anniversary

Published by under Dogs,Family,Memories


Our Beloved Star

A year ago, we lost our shining Star. The photo above was one of the last ever taken of her, just four days before her death. Doesn’t she look beautiful, shiny, and healthy? She always looked beautiful on the outside, whatever was happening on the inside.

Her death was expected, but unexpected, sudden, but a process. We knew she had cancer (though we did not know exactly where, and we will never know), and we knew her days were numbered, but we were still surprised when the day came. Maybe that’s the nature of death and how we humans deal with it.

On the last night of her life, Star seemed a little tired, but she was as overjoyed to see me as ever, and walked me to my car with Megan, where I watched them in my side mirror until they were out of sight, and they watched me.

Star died in the garden around 1:00 in the afternoon on the next day. It was swift and merciful for her. I don’t think she knew what happened. She was lying peacefully on the grass and in the sun, in a place she loved, with Stella close by and Rob working near her. She felt safe and happy and I bet the sun felt good on her fur. Stella started barking, Rob took a look at Star, saw the blood coming from her mouth, and ran for Megan, who was sleeping after her third 12 hour night shift of the week. By the time they returned to the garden, Star was gone.

Losing her was the most significant event of 2021 for me. A year after losing her, I am still a little surprised by how huge a hole she has left in our lives. I never realized quite how much she meant to me until she was gone. I took her beauty and love and joy in seeing me for granted. She was part of the fabric of my life, woven into the heart of it. I regret not appreciating her meaning in my life more while she was still here. She was the heart of Megan and Rob’s household, and it will never be the same. I think we will always miss Star’s presence. I still look for her to come running up to me joyfully when I visit. We were lucky to have her as long as we did.

Thankfully, we still have Stella, with her adorable goofiness, and Stella is very happy with her companion Millie, the playmate she always dreamed of. Millie is still nervous around humans other than Megan and Rob, but she has no reticence at all about playing with Stella or climbing all over her or sleeping with her, all of which Stella loves. Stella was so sad without Star that it was utterly heart-breaking to see, so it’s wonderful to see her so happy with Millie. They are a very cute matched set:

It’s so sweet to see them together and see them so happy.

FIVE YEARS AGO: Weather was variable.

TEN YEARS AGO: Miscellaneous news.

FIFTEEN YEARS AGO: Escape from New York was not easy.

TWENTY YEARS AGO: A day in my life in San Francisco.

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Mar 09 2022

Soup

Published by under Cooking,Family,Memories

Our good friend Lu mentioned to Megan the other day that she was going to make “snowflake soup”. This delighted us both more than you would expect for such a simple phrase. It’s because it reminded us both of Dad, and also that Lu knew and loved Dad, too. She even wore his sweetpeas at her wedding, so he was there in a way.

Growing up in WWII London and living with rationed food from the age of 9 to the age of 23, Dad had a horror of wasting food, which he passed on to his children. It’s alive and well in us. One of his habits – and ours – was to use up vegetables and miscellaneous food in the refrigerator by making it into soup. Since the leftovers varied and no two soups were ever the same, we called it “snowflake soup”. So it was fun to hear someone outside our family use that expression. As time goes by, I realize there are very few people left who remember my parents, so I really treasure it when I can share those memories.

As for me, I recently made an appropriately spring green, though non-snowflake, soup:

It’s chickpeas, spinach, shallots, garlic, and ginger whirled together with vegetable broth and garnished with a squeeze of fresh lime, a drizzle of curry oil, and a shower of fresh mint. Springtime in a bowl!

A YEAR AGO: The beginning of the end for our beloved Star. Her loss is a great one.

FIVE YEARS AGO: More news about cats and dogs.

TWENTY YEARS AGO: A clean bill of health for our cats.

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Feb 15 2022

Cheers

Published by under Country Life,Family,Weather

You know how sometimes we get Junuary, when the weather is more like summer than winter even though it’s January? We had that in February, though I can’t come up with a clever portmanteau for that one. There were record highs in southern California that weekend, and possibly here, too. Certainly, it was warm enough to venture out without a sweater or jacket of any kind, and that is a rare thing here any time of year. You get kind of programmed to have a sweater or jacket with you at all times. The last time I went to LA, I brought my sweater with me everywhere and I never needed it. Not once.

Not only was it suddenly (though temporarily) summer, Megan actually had a Saturday off for once. Pressing Rob into service, we headed to our favorite seaside bar, where we sat at a little table in the garden at a comfortable distance from the madd(en)ing crowds:

We enjoyed the always excellent company of a Mandarin Blossom Cosmo (me) and a Buddha’s Hand Lemon Drop (Megan), as well as the beautiful view:

As the sun set into the Pacific, the moon rose over restaurant:

and the lights began to twinkle on the deck:

It was a beautiful end to a beautiful day.

A YEAR AGO: Some thoughts on love.

FIVE YEARS AGO: It was raining water outside and love inside.

TEN YEARS AGO: Remembering my much-loved American grandfather. I will miss him 45 years after his death. I think I always will.

TWENTY YEARS AGO: Farewell to the glamorous Princess Margaret.

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Dec 31 2021

2021

This was a year of milestones. Jessica turned 18; Jarrett turned 40; my blog turned 20; Megan turned 50; she and Rob celebrated their 30th wedding anniversary, and we mourned the 20th anniversary of our father’s death.

We also mourned the devastating loss of Megan and Rob’s beloved dog, Star. We knew she was sick, but the end was sudden. She has left a huge hole in their household, and we still miss her. But a new dog, Millie, brought joy to our lives in late summer, especially to Stella, who was missing Star much more than we expected. Stella and Millie love playing together, and it’s heart-warming to see how happy they are together.

I read 110 books this year, an improvement over last year’s paltry 86 (assuming my record-keeping was accurate that year), but falling short of the record high of 118 in 2010. I seem to have developed a love for Canadian graphic novels. I devoured all of “Clyde Fans” and every Michel Rabagliati book I could get my hands on.

This was also a year of successful culinary experimentation, in which I learned how to make my own Canelés de Bordeaux, Chinese BBQ pork, lemon chicken, har gao (shrimp dumplings), and pork and chive crystal dumplings.

Here’s all the news I saw fit to print this year:

January: The New Year begins. Come along on my commute. It’s a pretty one. I stepped down from my high office (or possibly my high horse) as the library board Chair, though I remain on the Board. High office is not for the likes of me. Also, it was completely perk-free, as far as I could see. I might be persuaded to try it again if a tiara and a limo were involved. Getting to work was an adventure. Swooning over Frank from afar, and remembering the inimitable Buddy, my first cat love. Frank is still doing well and is his fighty and adorable self. A magical encounter on my way to work. A friend told me that she thinks it was Dad checking in with me. I hope she’s right. And I hope he’s wrong and I see him again one day.

February: John’s rescued kittens. My proudest achievement. Thinking about love. Such an unusual thing to do around Valentine’s Day! A fun trip to the South Coast. I always love it there.

March: The heart-breaking news of our beloved Star’s terminal illness. Jonathan and Rio were off having adventures. When I heard how long they were going to be gone, I knew they would not be here to say goodbye to Star. Unfortunately, I was correct in this. Despite knowing she was ill, her death was sudden, merciful for our darling Star, but hard for those she left behind, including Stella. I still miss our beautiful Star. Megan’s place is not the same without her. I had not realized that she was the heart of their household until she was gone. Dad’s 90th birthday came on the heels of Star’s death.

April: Kitty updates. Getting my hair done and getting an Easter basket cheered me up. My blog turned 20! Can you believe it? And Jessica turned 18! Can you believe that, too? Remembering a wonderful visit with my beloved friend A at her home in Amsterdam in 1994. This month’s theme seems to be the swift passage of time and what we lose along the way.

May: Things were a little too exciting for Dodge. But it didn’t stop him from enjoying his 5th birthday. Making Tourtière from a friend’s family recipe. The joys of a beautiful spring. Megan turned 50, a reason to celebrate! A lot of milestones this year.

June: Enjoying some time off. An excellent birthday, including getting my hair cut and colored and a little trip to the beautiful South Coast. I looked around the small, but scenic, cemetery while I was in Anchor Bay. Summer crowds were out in force in the Village. An expensive flat tire. A lovely, but hot, trip to the beautiful Valley.

July: Orange is the new pink at my house. I love my house. The always amazing Flynn Creek Circus. Another milestone on this milestone-studded year: Megan and Rob’s 30th anniversary! A visit to the Valley, where you can taste cider under the very trees the cider apples grew on. A trip to Bodega Bay, to scope out locations from “The Birds” and remember family Christmases there with Dad. A glamorous stay at the Flamingo in Santa Rosa. The joy of a concert at the Music Festival.

August: My first attempt at making Canelés de Bordeaux was surprisingly successful. I fell i love with a giant ceramic apple (yes, you read that right!) and bought it for the garden. I love it. Some extreme (and extreemly delicious) take-out. Conventional wisdom seems to be wrong when it comes to my unconventional cats. A new deck and a new dog at Megan and Rob’s place! Remembering our much-loved father 20 years after his sudden and untimely death. I will never stop loving and missing him. Ever. Getting contact lenses again. Checking out some beautiful artwork around town.

September: Another successful cooking experiment: Chinese BBQ pork. Meet Millie, Megan and Rob’s new dog! She and Stella are so happy together! I seem to have been out of control with the make your own delicacies. This time: dim sum! A really fun family dinner in the garden. A horrifying (and horrifying expensive) root canal. Just one little thing can make a big difference in a room.

October: I admit it. I’m a scented candle addict. Rainy day baking. Some mid-week sparkles with a friend, and end of week Eggs Benedict at the amazing Queenie’s. Some small-town crimes, a little too close to home for comfort. And in the miscellaneous department…

November: John stepped up his rescue activities with caring for a batch of abandoned, newborn kittens. He had to get up every two hours to feed them for weeks. I am pleased to say they all made it and were safely given to a local rescue for adoption. Yay, John! He’s my hero. Redbeard was finally caught! And Suzy’s Dim Sum Palace was open for business. Yet another crown for my collection, and not the fun, sparkly kind, either. A drink with a side of view. A quietly thankful Thanksgiving.

December: A quiet, but delicious Thanksgiving dinner. The incredible sparkly beauty of the Festival of Lights. In which I learn to make my own lemon chicken while the Chinese restaurant is closed, and enjoy a drink or two with my sister at our local bar. Finally tackling the Closet of Doom. Putting up the Christmas tree. An unnerving earthquake on Solstice Eve. A pretty Christmas Eve and a quiet Christmas Day. Having fun watching Emily in Paris with my sister.

I have no idea what next year will bring, but as this year ends, I am grateful for my family, my friends, my cats, my health, my lovely house, my meaningful work, the beautiful place I live, and the small, special moments in life that are there every day.

A YEAR AGO: A look back at 2020.

FIVE YEARS AGO: Reviewing 2016.

TEN YEARS AGO: What happened in 2011.

FIFTEEN YEARS AGO: The year of the dog.

TWENTY YEARS AGO: The last day of the last year of my father’s life.

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Dec 29 2021

Emily

Megan I had long been awaiting the return of the delightful and delightfully frivolous Emily in Paris. It is escapism at its finest, and we were ready to escape.

I took an extra day off over the holidays so we could watch all the Emilys at one sitting, and it was so worth it!

Arriving at Megan and Rob’s place, I was greeted by Stella and Millie. Millie is still horrified by humanity other than Megan, and occasionally Rob, but she feels better when she is cuddled up with Stella:

Stella has not lost her Mom skills, and clearly loves taking care of Millie.

The deck is now complete, and there is a gravel path leading to it, to cut down on the dust and mud:

Here’s another look at the path, leading away from their place:

Once inside, I discovered that our friend Monica had left me a gorgeous Christmas gift, wrapped in vintage ribbon and including a clear glass ornament with a feather in it, and a sparkly mushroom ornament:

Megan was well-prepared for our Emily Day. She invested in a cocktail shaker so she could make Midori Illusions, and it was worth it:

They are magical concoctions of Midori melon liqueur, vodka, Cointreau, lemon juice, and pineapple juice.

Rob imported pizzas from the Big Town. It was surprisingly difficult to acquire a pizza that day, both of the pizza places in the Village being chiuso in the Italian manner. We were lucky that he was willing to not only drive the pizzas home, but also me, and it was after midnight by the time I left. Season Two of Emily may have been even more delightful than Season One. We had such a great time!

A YEAR AGO: Christmas at the beach.

FIVE YEARS AGO: Happy Hannukah!

TEN YEARS AGO: Christmas aftermath.

FIFTEEN YEARS AGO: Christmas nightmare.

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Nov 06 2021

Updates

Published by under Bullshit,Cooking,Family

Cooking:

I did follow my plan of making har gao, chive and pork dumplings, and lumpia Shanghai. They turned out amazing. These are the pork and chive dumplings (triangle) and har gao (little bundles):

Here are the lumpia Shanghai:

When I sent these pictures to A, she responded, “Totally impressed by your dim sum spread. Suzy’s Dim Sum Palace.” I love thinking of my house as Suzy’s Dim Sum Palace.

I have already had to order more of the tapioca flour and wheat starch so I can make them again. They were definitely a big success. The pork and chive dumplings are easier to shape than the har gao, and they are both delicious. Cooking win!

Crime:

I am pleased to announce that Redbeard has finally been caught! I am less pleased to announce that he was caught in the environs of the family estate, which is the first driveway after the “doughnut shop” referred to in the press. For fans of Krispy Kremes and Dunkin’ Donuts, don’t get too excited. Rather than a pastry emporium, the Doughnut Shop in Hooterville is actually a big pull out where kids do doughnuts in their cars. It’s also a favored place for miscreants to deposit their heavily-used RVs and furniture, instead of taking said objects to the dump*. So maybe it makes sense that he was caught at or near such a hotbed of local crime. I’m just glad that he was not caught on the family property itself, and that no one was hurt. I hope we can go back to our sleepy, low-to-no-crime existence again.

*Speaking of the dump, the guy who works there posts some hilarious stuff about his job there on Facebook. You’re welcome.

A YEAR AGO: Heater problems. Appliances hate me. I am pleased to announce that the heater is still working. So far.

FIVE YEARS AGO: A happy Halloween with Jessica. I miss those days, and I miss her.

TEN YEARS AGO: A country Saturday.

FIFTEEN YEARS AGO: City scenes.

TWENTY YEARS AGO: I have never been a fan of this twice yearly time change nonsense.

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Oct 20 2021

Stolen

Published by under Bullshit,Country Life,Family

Our little corner of the world, while not crime-free, is pretty close to it. At the old house, I used to leave the doors open when I went to work, and none of the doors had locks. My current house does have locks, but they are unused. We leave the keys in the car at home (though not in town). Generally, it’s not something I worry about day to day. So it was big news that there was someone breaking into empty vacation rentals around here* and stealing food, booze, and miscellaneous items.

The miscreant was identified, and generally referred to as the “Red-Bearded Burglar” or “Redbeard”. There were sightings and incidents from Elk (home of Queenie’s and the fabulous Eggs Benedict) to Albion (home of Self and entire family). Redbeard shot at law enforcement, and was caught on camera entering houses with a camera in one hand and a flashlight in the other. Although he started his one-man crime spree in May, and has been within sight (and shooting distance) of law enforcement, he remains uncaught.

Not long ago, my sister told me that someone had gone through all the mail in their mailbox, but had left it there. She suggested that I ask on the message boards if anyone else had experienced that problem. It appeared that no one had. A couple of people unhelpfully (and somewhat snottily) suggested that we get a post office box, which we have had for decades, but no one admitted to any malfeasance in their mailbox.

Soon after that, our brother noticed that there were odd arrangements of stones and twigs on the pathway that goes between the property driveway and the haul road, like crazy art installations.

And a little later after the discovery of the impromptu al fresco art exhibit, Redbeard hit.

He took cigarettes and candy from the cars, and canned and preserved food from our brother’s van, which Jonathan was readying for a road trip. He also took Jonathan’s silk long underwear, Smartwool socks, and nearly all of the pesto, chicken, and garlic butter from the body freezer in the carport where the mechanic’s pit and washer and dryer are.

So it seems that he started by digging through the mailbox, then presumably watched for a while, and then struck. It’s scary to think of him spying on my family, especially knowing that he is armed and has used a weapon against the sheriff’s office. It seems that he is very comfortable in the woods, and gets around on a bike. So I guess he had quite a feast in the woods with all our food. The pesto is irreplaceable at this time of year. No more until next year.

My siblings called the sheriff’s office, and they responded in force, an unusual sight:

This is probably half the law enforcement on the coast. They put up cameras, but didn’t catch him. So far, he has yet to return, and I hope he never does. I’m beginning to wonder if they will ever catch him. I would feel a lot better if he were behind bars.

*Of which there are many. There has been a debate raging on the local message boards lately about how there are so many vacation homes here but so few rentals available to locals.

A YEAR AGO: The weather said summer, even if the calendar said fall.

FIVE YEARS AGO: Road Trip!

TEN YEARS AGO: Celebrating my second anniversary in Hootervile with my sister and our beloved Schatzi. I miss her and Star so much.

FIFTEEN YEARS AGO: The Lovely Rita was busy charming all and sundry. It was her superpower. I miss her, too. Side note: I notice all my past dogs are girls.

TWENTY YEARS AGO: Missing my Sunday morning emails from Dad.

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Sep 15 2021

Dinner

Published by under Country Life,Family

We were overdue for a family dinner, so on a sunny Saturday afternoon, we assembled in Megan’s garden, where things were looking lovely and welcoming:

Rob is nearly finished staining the deck and installing a fancy handrail, so I’ll share photos with you when it’s done. It’s darker than they expected, but that just gives it a luxe, mahogany look. Next up before the rains start is to lay down some pea gravel to go between the deck and the garden gate, to cut down on the summer’s dust and the winter’s mud.

Millie has no problem getting in and out of the house using the deck, and it’s definitely a huge improvement over the old metal stairs.

Megan had acquired a box of pre-made watermelon-tinis and a bottle of Midori melon liqueur on the way home from her night shift. What with our opposite schedules, we both find ourselves buying booze in the early morning hours, me on my way to work and Megan on her way home. There does seem to be something semi-disgraceful about buying liquor at 6:30 am.

It didn’t seem all disgraceful at 6:30 pm, however, and we added some Midori to the previously pink ‘tinis, turning them into a strange sort of green. They were delicious no matter what they looked like, and it was nice to sit in the garden and sip our drinks and chatted.

Millie was still nervous, but not shaking. She stuck pretty close to Megan – like Star, she seems to be a mama’s girl – but, as I pointed out to Megan, Millie could easily have hidden, but she chose to stay with the people. She had open crates inside and out, and could have stayed on the bed or the sofa, which are the safe spots for her. She even sort of napped a bit, so I think she is adjusting. It was nice to have her there, and Stella is definitely happy to have another dog around the place.

Lately, I have been watching “The Streets of San Francisco”, and enjoying it very much. It’s really fun to see the City, which is basically the third co-star of the show, along with Karl Malden and Michael Douglas (four, if you count Michael Douglas’ hair). I told Rio that I saw her stepfather, Carl Betz, in an episode just the other day, and he was great in it. She said that it was one of his favorite roles and that he was really proud of his performance. She added that she had met Karl Malden and that he was a really nice guy, or as she put it, “a mensch and a half”. I was extra glad that I had sent him that fan letter years ago.

Megan made chicken tacos using her trusty Insta Pot for the filling, and I think it also used some salsa verde from the garden. With it, we had salsa made from mostly garden ingredients, and home-grown black beans. It was an easy and festive dinner.

As the sun left the stage to make way for its co-star, the moon, the solar lights on the shade palace winked into view:

These were left over from Megan and Rob’s 30th anniversary celebration this year, and they are a lovely addition to the garden. It was a delightful end to a delightful evening.

A YEAR AGO: Scary, scarily near-by fires.

FIVE YEARS AGO: Farewell to our dear Ben.

TEN YEARS AGO: Planting the twin palms. I cried when I had to leave them behind when I moved.

FIFTEEN YEARS AGO: A fun visit with Dad in London, circa 1991.

TWENTY YEARS AGO: Aftermath.

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Sep 06 2021

Millie

Published by under Dogs,Family


Millie

Faithful readers may remember how depressed the usually irrepressible Stella was after Star’s sudden death back in March. She kept returning to the spot where Star died for days afterwards, and she lost her bounce.

The unbouncedness of Stella caused Megan and Rob to start looking for a companion for Stella long before they were really ready to do so. Stella’s sadness just added to the hole in the household left by Star. I have to admit that until she was gone, I didn’t realize that she was so very much the heart of their home.

It’s just as well that they started the search when they did, because it took a very long time to find the right dog and then to get through the lengthy adoption process. The winner was a 2 year old mini Stella named Millie. Millie was staying with a foster family in distant and sweltering Sacramento, so Rob, Megan, and Stella all made the trek to meet Millie in the 110 degree heat.

Despite the journey and the unreasonable weather, everyone decided that Millie was the perfect addition to the family. There were just a few (dozen) formalities and hoops to jump through, ranging from paperwork to insurance to home improvements, but finally the day arrived when Millie was to arrive at her new home. Mille’s chauffeur was supposed to inspect the premises and make sure they were up to standards before finalizing the adoption, so Megan made snacks, tidied up, and had fresh flowers and a sign ready to greet the new arrival:

However, the chauffeur made the mistake that people often do by underestimating the drive and relying on technology that does not work out here in what my stepmother used to call “the back of beyond”, where cellphones often don’t work and GPS sends you on strange routes that go everywhere except where you actually want to go.

They were supposed to arrive at 4:00, but at 7:30 they had not arrived. They finally contacted Megan from Navarro, and she met them at the Hooterville store after dark. So much for the grand tour of the property, the garden, the snacks, and everything else.

But Millie had arrived!

Millie was/is a super shy dog, and so far, Stella’s dreams of playing with her have gone unfulfilled, at least for now. But they both sleep in the bed, and if Millie isn’t ready to play with Stella yet, she is happy to lounge on her new sister:

Millie is adjusting to her new life. She enjoys the dog beds in the garden and is beginning to explore a little. I really think she has made a lot of progress in the short time they have had her. Stella’s calm and affectionate nature made Star feel much happier and safer, and I think she will have the same effect on Millie.

Welcome to the family, Millie!

A YEAR AGO: Audrey: 1. Suzy: 0.

FIVE YEARS AGO At the circus with our beloved ben. Guess what? Ben is set to become a father around Christmas!

TEN YEARS AGO A midnight call.

FIFTEEN YEARS AGO: Newsflash: detox is not fun! Bet you’re surprised.

TWENTY YEARS AGO: The Rufus Report.

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Aug 19 2021

20

Published by under Family,Memories


Dad

It’s been 20 years since we lost Dad.

I look at that statement on the page and it shocks me almost as much as hearing the words from my sister on that early morning phone call.

Two decades.

I knew this would be a hard day to face, but I was even more sad than I expected. It didn’t help that the sky was hazy and the light was eerie and creepy from the Dixie Fire, 200 miles away near Chico. It felt doomy and apocalyptic. Maybe that was appropriate.

On Tuesday, I found a single perfect raven feather in the courtyard at work. I picked it up and wondered if it was a sign from him, even though I know he would laugh at that. I hope he was wrong and there is an afterlife. If there is, he is probably laughing at his daughter’s superstition.

On the morning of the Evil Eighteenth, I started reading “The New Yorker”, and the article I picked up happened to be about how a bird seen only in Australia somehow appeared in an Italian Renaissance painting from the 15th century. I thought how Dad would have enjoyed that article, combining his love of birds, art, and a good mystery, and that if he were still alive, I would have shared it with him. Again, this felt like a sign from him or about him. I admit it, I’m superstitious! He would have laughed at my silliness. I miss that, too.

That evening, Megan and I went to Ledford House. Our favorite bartender was working that night, and it seemed like the perfect place to toast Dad as he had suggested: “The old man wasn’t so bad.”

A YEAR AGO: Thinking of Dad.

FIVE YEARS AGO Dad’s favorite flowers.

TEN YEARS AGO The tenth anniversary of the Evil Eighteenth.

FIFTEEN YEARS AGO: Miscellaneous thoughts.

TWENTY YEARS AGO: Dad’s sudden and untimely death.

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Aug 15 2021

Deck

Published by under Country Life,Dogs,Family

Things are changing over at Megan and Rob’s place.

They always wanted to change out the stairs they had, which were metal and hard for Megan’s reconstructed knee to deal with, as well as being slippery when wet, but they hadn’t gotten around to it until recently. They had extra motivation to get it done now – more about that later.

Rob and Jonathan made a design, measured, and acquired the wood and other essential building materials, like cement. Stain and sealant are yet to arrive, and Rob is still plotting the handrail, but all in all, it is basically done:

It makes such a huge difference! It is beautiful, for one thing, and it makes it much easier to get in and out of their place. There are plans to put a little bench to the left of the door, where one can put down groceries or one’s handbag, or even put on or take off shoes. As you can see, that part is under an awning, and will stay dry during the winter rains (hopefully we will get our share and more this upcoming season).

They would also like to add a little path to the gate, to minimize the mud/dust being tracked inside. Maybe gravel, maybe paving stones.

It is an exciting development, as is the reason for the acceleration of the project. Megan and Rob are getting a new dog!

Her name is Millie. She is two years old, and Megan, Rob, and Stella all went to meet her in distant Sacramento recently. Sacramento is about 4 hours’ drive and 40 degrees hotter than it is on the coast. During their get acquainted visit, the temperature was consistently over 100 degrees, which is pretty much intolerable to us coastal dwellers. It’s not surprising that we get heat refugees from Sacramento and environs every summer.

The purpose of the trip was to make sure that Stella and Millie got along and that Megan and Rob felt that Millie was the right dog to join their family. Stella has been very sad since Star’s sudden and untimely death. While she no longer goes back every day to the spot where Star died, she has definitely lost her bounce and joyfulness. It’s very clear that she needs a friend and companion.

Every time I’m over there, I realize how huge Star’s absence is. She was truly the heart of their household. And if I feel that way, it must be really hard for Stella. Star was already there when Stella arrived, and they spent every day and night together for many years. That’s a huge loss.

It’s probably just as well that it took so long to find Millie. Megan and Rob weren’t really ready for a new dog when they started looking, but they felt so bad for Stella that they did it anyway. They finally came across Millie, and after a rigorous adoption process, they have almost officially adopted her!

Millie will arrive the last week of August. The adoption team will bring her and take a look around to make sure everything looks good before Millie officially joins the family.

Millie was born without one of her leg bones, as you can see in this photo:

So she could not have managed the old steps, or at least, it would not have been easy. This way, she will easily be able to go in and out. And as you can see, she is a mini Stella, so they will be an adorable matched set.

We are all looking forward to Millie’s arrival!

A YEAR AGO: ‘Tis the season. For naked ladies and peaches.

FIVE YEARS AGO Enjoying family dinner together. And the fruit of the season.

TEN YEARS AGO File under miscellaneous.

TWENTY YEARS AGO: An unusual reunion

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Jul 10 2021

30


30 Years!

Megan and Rob tend not to make a fuss about things like birthdays and anniversaries, but this year marked not only Megan’s 50th birthday, but Megan and Rob’s 30th wedding anniversary. Our schedules didn’t match up to have a celebration of Megan’s first birthday in the 50s and mine, the last of the 50s, but we made sure to celebrate Megan and Rob’s milestone anniversary.

I’m sure this is a common experience for those of us barely hanging onto our 50s, but it amazes me that someone whose diapers I used to change (sorry, Megan!*) is now half a century old. And married for three decades of those 5 decades.

Even the most math-challenged among us can see that Megan married young. She had only been 20 for a few weeks when she took the leap to marry Rob, who at that point was not in a happy place in his life. I will be honest and tell y’all that I was not happy about it. But I will also add here that Rob won me over pretty quickly and I have stayed that way ever since. And whatever my misgivings were in July of 1991, Megan and Rob have proved me wrong. I am long divorced, and they have gone the distance. Megan always says that whatever life throws at them, they just take each other’s hands and walk through it. I think all of the joys and challenges they have faced together over the years have brought them closer together, and that they love each other more deeply and truly now than they did on their wedding day.

Being Megan, she ended up planning and making most of the dinner, though Jonathan and I did help where we could. Jonathan is always the grill master, and you can see why:

After the chicken was barbecued to perfection, it was sliced up and dressed with lemon slices that had also been grilled, and a mix of fresh lemon juice, garlic, and olive oil, as well as green olives. It was delicious. There was also a couscous salad, made with mint and arugula from the property and Parmesan instead of the feat the recipe called for (none of us are feta fans). For dessert, we had the first cherries of the season from Jonathan’s Awesome Cherry Tree**:

With dinner, we had some sparkling local wine to go with our sparkling conversation. After Jonathan headed back to his place, just a short walk away, Megan and I shared some limoncello, so I was lucky that Rob had volunteered to be my chauffeur, especially now that it’s a 20 minute drive to my place, instead of 2 minute drive. It was a happy celebration of a very happy occasion. Here’s to the next 30 years!

*Megan hates it when I talk about her babyhood and childhood. Interestingly, Jessica always enjoyed those stories about herself.

**When Megan finally nagged convinced Jonathan that they should add a cherry tree to the orchard, it was decided that if the cherry tree worked out (apparently cherry trees do not play well with other trees and have to be netted to keep the birds at bay, so they are a lot of work – ours lives in its own little netted cathedral in the corner of the garden), it would be Jonathan’s Awesome Cherry Tree, but if not, it would be Megan’s Stupid Idea. So far, it has been all Awesome, all the time.

A YEAR AGO: Getting shady.

FIVE YEARS AGO: Lu and Rik’s wonderful wedding.

FIFTEEN YEARS AGO: An interesting weekend.

TWENTY YEARS AGO: Visiting the farmers’ market at the Ferry Building. I’d love to do that again one of these days.

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May 28 2021

Celebrate

A milestone birthday like 50 deserves some recognition! Fortunately, Megan’s one Saturday off in May was the one right before her big day. So she picked me up that sunny Saturday afternoon and we headed to our favorite seaside bar.

It was the perfect day for a cocktail by the ocean:

The restaurant’s garden was looking lovely:

and the beautiful, long-haired black cat who lives at the restaurant wasted no time in allowing us to pet and admire him. He is a very handsome boy, and he must have a great life, living on fabulous fine dining leftovers and being admired by locals and tourists alike. He basked in the sun, blinking his big green eyes and keeping us company as we enjoyed our drinks and chatted.

On our way to Megan’s place, we stopped for a moment to admire the ocean. Megan said how lucky we are that this is our backyard, and that this wonderful, beautiful place is our local bar. I have to agree.
I took a quick look around the garden at the family estate, picking some arugula and admiring the future pies:

We celebrated with some local sparkling wine and some fabulous pizza from Café Beaujolais, thoughtfully picked up by Rob, who was also my designated driver and tolerant of the girl movie fiesta that went with the pizza. He is the best.

Monica took Megan out for dinner on her actual birthday, so all in all, she had a great 50th birthday. I’m hoping that we can figure out a day to have a family party as well. It’s challenging with our schedules being so different, but it’s a pretty special occasion and deserves to be celebrated. The more celebration, the better!

A YEAR AGO: We lost The Beautiful Harriet. She is still missed.

FIVE YEARS AGO: Some enjoyable time off.

TEN YEARS AGO: A little on the grumpy side.

FIFTEEN YEARS AGO: Enjoying The Brain That Wouldn’t Die. It’s one of my all-time favorite bad movies.

TWENTY YEARS AGO: Thinking of my grandfathers on Memorial Day.

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May 25 2021

50

Published by under Family,Memories,Special Occasions


Birthday Girl

Today is my sister Megan’s 50th birthday.

It’s hard for me to believe that the little baby who came home from the hospital on my 9th birthday is half a century old on this day. I still remember being called to the office on that bright spring day. I felt so small as I walked down the empty, echoing school hallways*, reviewing my recent crimes in my head and then sorting them by the ones I thought I could have been caught at. I had reached no conclusion by the time I reached the principal’s office.

My criminal musings were ended by the school secretary cheerfully informing me that I had a baby sister. I skipped back to my classroom, slammed the door open, and announced the happy news, which was greeted by “Yay!” from the girls and “Boo!” from the boys.

My first glimpse of my sister was when our parents brought her home from the hospital on my birthday. She was wrapped in white blankets, and was so small! It seemed I had to dig around in the blankets for a while before I found the baby. We were excited that she was a brunette after the rest of us were blonde.

Despite my youth, I took care of Megan as a baby, giving her bottles (she was allergic to formula, and drank soy milk) and changing her and doing the laundry. I was surprised that the smallest person in the family had the most laundry. All those cloth diapers and onesies! I remember the first time she laughed. She was in her playpen, watching the snowball bush outside the window dancing in the breeze.

Megan lived with me during high school, and I had to make decisions about her boyfriend** staying over, how late she could be out, birth control, and minor things of that nature. Don’t forget that I was a mere 9 years older and in my early 20s at the time. There’s a reason that Nature generally does not allow parents to be so young. Looking back, I think I did a pretty good job of fake parenting, and I like to think that I had a little something to do with Megan becoming the amazing person she is today***.

I am so proud of her for living her life with integrity, humor, and love. She has worked in emergency medical services for almost 20 years, and if the shit is hitting the fan, if you have been in a car accident or your loved one is dying or you are giving birth, she is the one you want to have there. She is the best person to be there on your worst day. She is calm, decisive, and commanding, whether driving the ambulance or working in the ER. She takes no nonsense, but she treats patients with respect and compassion. She is beloved by her team at work, where they are like a family. Facing the drama and the long, dark nights together, when things tend to happen, brings you close, like being in battle. And in a way, they are.

She has been married to Rob, our brother’s best friend, for 30 of her 50 years****, and they have grown and supported each other together over the years. The good times and the bad times have just made them closer. As Megan says, whatever life throws at them, they just hold each other’s hands and walk through it together.

With our brother, Megan and Rob have homesteaded their property, living off the grid, digging their own wells, and creating a beautiful vegetable garden, flower garden, and orchard out of inhospitable pygmy. My sister has achieved a lot in her half century on this planet, and I for one can’t wait to see what the next 50 years bring. I am so proud of you, baby sis! And I love you with all my heart.

*Years later, when Megan was in high school and living with me, I would find going to her “parent”-teacher conferences equally intimidating. I always felt like they were going to make me go back to school, since I was clearly impersonating a responsible adult.

**Still my friend!

**When asked in job interviews what my greatest achievement is, I always think, “Megan”. Though I never say that. Now you know the truth!

****And without our beloved father for 20 of her 50 years. She was out of parents before she was 35. Have you called yours lately?

A YEAR AGO: I know a lot of secrets.

FIVE YEARS AGO: Celebrating Megan’s birthday in style.

TEN YEARS AGO: A rainy birthday for Megan. I see I did not not note it was her 40th.

FIFTEEN YEARS AGO: The joys of almost dog ownership. I still miss the Lovely (and dignified) Rita.

TWENTY YEARS AGO: Feeling proud of Megan on her 30th birthday.

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Apr 04 2021

Ancient

Published by under Family,Travel

A final entry in Jonathan’s epic road trip diary. I hope you have enjoyed his adventures as much as I do.

Dateline: Near Angel’s Peak, NM, coordinates 36.546576 / 107.863026, elevation 6,591′.

After our refreshing stay in a hotel we were ready to get back on the road. We stopped for fuel and groceries and then headed towards Chaco Canyon. I have heard so much about it that I hoped it would not disappoint.

The first bit of of a drive was quite easy, but as we got closer the road went to dirt. Not long afterwards it started in with washboard, the kind that will rattle the fillings out of your teeth and shake your vehicle to death. When confronted with washboard like that you have two choices: You can either crawl along very slowly or you can go faster and float over the top. I think you can guess which option I chose. The reason is that the average speed of a vehicle on the road determines how far apart the washboards are. If you go faster than average you go from the top of one washboard to the top of the next, skipping the trough. If you go slower you give your suspension a chance to react. But if you travel the average speed you will be visiting the dentist to get your fillings replaced.

Sadly, the visitors’ center was closed. Luckily, they had maps outside so Rio didn’t have to suffer from map deprivation. We scoped out the map and decided a plan of action to see as much as we could while we were there. We headed out for our first hike, which was close to the visitors center. A short walk and there were ruins right in front of us. I paused as I was about to duck through the doorway. There was something special and humbling to be the next in a long line of people to have passed through that doorway. I could imagine the pride and satisfaction with which the builder of this doorway must have felt when they went through it for the first time. I could image how grateful people felt going through that doorway when the weather was bad, so happy to be sheltered. And then how ordinary it became to do so over the centuries that followed.

The Anasazi who built these vast ruins did so over about 300 years, from 850 AD to around 1250 AD. At that time they inexplicably abandoned this center of spirituality, government and commerce. No-one knows why they disappeared or where they went or what happened to them. It must have been something they didn’t anticipate as you don’t build such a remarkable city with the intention of abandoning it.

As we continued to explore the ruins my respect and awe continued to build. The elaborate buildings built with such skill and engineering are a testament to the people that built them. They have far outlasted the modern construction of Fort Bowie which was built with modern tools and methods. The natives here knew how to use the materials around them to build something that would stand the test of time.

While we could have spent more time here it was getting late and we needed to find a place to land for the night. Here I have to give credit to an app called iOverlander. It showed a place not too far called Angel Peak. So we decided to go and give it a look. We found it easily and it was a short drive out a good gravel road. We found a nice little spot and parked Moby and went for a walk to see where we were.

In these reports I feel like I am running out of superlatives. Outstanding, beautiful, awesome, amazing, breath-taking, I feel like I have over used all of them in these reports. I can’t help it though as we are going through some very special places. As we walked up towards a little point I looked over at Angel Peak and was once again stunned and literally stopped in my tracks, struck dumb by the view before me. Off in the distance slightly above us was Angel Peak and about 1,500 feet below us were the most amazing badlands. Angel Peak actually looks more like a medieval fortress to me. It has towers and walls, what looks like a pyramid on one end and a set of stairs that a giant could have used. The badlands are impossible to describe, rough, tortured ground with some many bands of color and hills and washes that you really do just have to see them.

Until we meet again,

Jonathan

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Mar 31 2021

Rocks

Published by under Family,Travel


Dramatic vistas

Dateline: Indian Bread Rocks, coordinates 32.239136 / 109.50086, elevation 4,108

While we were happy to be on the road again, it was hard to leave the Kofa Wildlife refuge. Like the Mojave Preserve we have unfinished business there. We drove to Yuma to get groceries, water and fuel and got drive through at In and Out for the first time in well over a year! Fridge, gas tank and tummies filled, we headed out towards some petroglyphs called the Painted Rocks.

On the road out to the petroglyphs, there was a solar power plant with trough mirrors that super heat molten, liquid salts and them use them to make steam to run a turbine. They do it this way because they can put the molten salts in an insulated container to use when the sun is no longer shining. It is like a battery in a way with the energy stored as heat.

The petroglyphs were simply astounding:

By far the most I have seen in one place, the rocks here are covered in them. The rocks seem to have a fairly thin dark layer on the outside and are much lighter in color underneath this layer. This is why the ancients chose these rocks to put their art and messages on because if you chip or scratch through the dark layer you expose the lighter layer and the contrast makes the design easy to see. You cannot help but wonder what was going through their minds and what they meant the designs to mean. While it was a long time ago, people then were the same as they are now, so what were these intelligent artisans trying to say?

As it got dark and I was setting up the antenna there was a light sprinkle of rain. A funny thing about a light rain in the desert is that you can stay out in it and never get wet! The air is so dry that the wind is like a blow dryer. You can feel the rain evaporating as it hits you. We had dinner and then it began to rain a little more. A half inch or so must have fallen during the night and yet everything was still pretty much dry in the morning, the parched desert drinking it up as fast as it fell.

In the morning we packed up and moved out. We had decided to go check out the Saguaro National Park. It has the most varied and lush vegetation I have ever seen in the desert. Ironwood trees, palo verde, more types of cholla than I knew existed and of course and absolute forest of saguaro. Usually in the desert plants are placed pretty far apart as there just isn’t enough water and nutrients to support more. This is obviously not the case in this very special place as the vegetation is almost as dense as a forest.

Speaking of cholla cactus, holy cow are there a bunch of different types here, some of which we had never met before. There is the stag horn cholla, which does indeed resemble the horns of a stag. There is the chain fruit cholla which is kind of bumpy and apparently has little mini grape like fruits after it flowers. Then we saw the pencil cholla which as the name implies has very thin, pencil like growth. While their outward appearance is very different you can tell they are all cholla and the one thing they all have in common is their viscous stickers!

Going on a tip from a friend we decided to go to Indian Bread Rocks. This is just south of the town of Bowie, AZ. It is the kind of obscure place that only the true desert dogs tend to find. It is BLM land so dispersed camping is fine. When we arrived, we found that there were a few other people here. They are all desert dogs. As we were making dinner (delicious frittata) Rio suddenly cocked her ear and said that she thought she heard a cow! Indeed she had and a small herd of cows began wandering through. They were all around a trailer a little ways down the road so we walked down to check them out and in the process met another very nice couple and had a laugh over the cow invasion. We stayed and chatted for a few minutes about boondocking subjects, like trailer VS vans, 4WD vs AWD and agreed it is all about compromises with pros and cons to each.

This morning when we woke up and started coffee we heard a very soft clattering on the roof. We went outside for a moment and there was snow coming down! Very strange as it was sunny and about 45 degrees out, not very cold at all. Of course the snow was melting and evaporating instantly when it hit the ground. It is peculiar how any kind of moisture just disappears in the desert.

When we were climbing Teutonia Peak, I saw a hawk diving down at incredible speed, without a doubt going in to make some hapless critter dinner. How they don’t slam into the ground I just don’t know, they are incredible acrobatic fliers. We were at a gas station and there were some tropical sounding birds making all sorts of noises and calls, up in the palm trees. And just last night as dusk was giving way to night the small birds in the trees near us got very chatty with each other, twittering and calling and making silly noises. I think it is their way of saying goodnight to each other as they only kept it up for 15 minutes or so.

Today the plan is to head over to the Chiricahua monument because the rock formations there are so crazy and unique. Stay tuned for the next exciting episode!

Jonathan

A YEAR AGO: The sudden and tragic loss of my former brother-in-law Mike, one of the kindest men who ever lived. He was a good man a great father and grandfather. He will always be missed.

FIVE YEARS AGO: Some Saturday errands.

TEN YEARS AGO: A glorious spring day.

FIFTEEN YERAS AGO: A visit to Venice in 1984.

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Mar 25 2021

Updates

Published by under Country Life,Dogs,Family

The moon was huge and blazing orange this morning. I wondered what the light was through the dark trees, and it turned out to be my old friend the moon. She was so beautiful that I actually gasped out loud. By the time I got to the ocean, I could barely see a glimpse of her as she slid into the fog bank above the water, so I couldn’t take a picture. Not that I have ever taken a good picture of the moon.

As I drove down the darkling Ridge this morning, an owl swooped low in front of my car, perhaps in search of an early breakfast. I instinctively ducked – as if my lowering my head inside the car would help! – and also braked, and we both emerged from the encounter unscathed. I love owls. If I had a totem animal, I think it would be an owl.

I also saw a group of young deer heading home after being out all night. It’s the baby animal time of year. It’s definitely spring now. The trees are leafed out in that translucent green they only have in spring, the California poppies are unfurling their bright orange blossoms by the side of the road, joined by spiky purple irises. The magnolia blossoms at the library have been replaced by lilacs, my favorites.

Despite the beauty of the season and the hopefulness it typically brings, we are still feeling sad at the loss of Star. Stella has been taking the loss of her companion harder than we expected. Stella is normally such a happy-go-lucky dog that we didn’t expect her sadness, though when you think about the fact that they were always together:

And that this change is as big in Stella’s life as it is in Rob’s and Megan’s, it only makes sense that big, goofy Stella is also grieving. For several days after Star’s death, Stella went back to the place she died and sniffed it. She also sniffed where Star used to sleep and eat. I guess we are all adjusting to the After phase of our lives.

Megan is making an effort to take Stella out to meet other people and dogs. She has always been super friendly, but Star was reserved and suspicious of strangers, so it was best for her to stay home, so that meant that Stella stayed home, too. But now she can walk around the Village and enjoy the attention she invariably gets, as well as the view from the Headlands:

Megan is planning to have Stella meet some friends’ dogs and perhaps take some classes as well. You may remember that she passed her Canine Good Citizenship class on the first try, though she might need a refresher course.

Megan and I enjoyed a night of GirlTV™ (Emily in Paris! Where is Season 2 already?) and GirlTalk™ (Tales from the ER!) last weekend. We are lucky that Rob is so tolerant of both these things.

A YEAR AGO: You can bring a girl to Michelin-starred food, but you can’t make her eat it.

FIVE YEARS AGO: Setting up the grandfather clock and remembering its history.

TEN YEARS AGO: Indoor and outdoor flooding.

FIFTEEN YEARS AGO: Jump in the wayback machine with me! We’re going to Italy, circa 1984.

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Mar 21 2021

Desert

Published by under Family,Travel


Desert Views

Jonathan and Rio’s adventures continue. For those of you who don’t know my brother, he is an avid ham radio operator, which comes into play in this installment.

Dateline: Mojave National Preserve, near Teutonia Peak, coordinates 35.315201 / 115.550104, elevation 4,928′.

After we packed up this morning we headed to a little place called Kelso. It is what is left of a train depot. During the steam train days locomotives pulling long trains couldn’t make it up the grade by themselves. So at Kelso they had “helper trains”, extra locomotives that helped the trains get to the top, then disconnected and went back down to Kelso to help the next train. Once powerful diesel locomotives were invented there was no reason for Kelso to exist and so it was mostly abandoned. There was also the remains of the Kelso jail, which at this point is just a cage. It used to have a tin roof and walls to keep the sun off the prisoners which is now gone.

This morning when I was checking into the Recreational Vehicle Service Net…

Wait a minute, maybe I should explain about nets. Radio nets are a meeting on the air of ham radio operators. So this morning, when I checked into the RV service net and was listening to the other stations I heard there was another ham camping just a few miles from us! What are the odds? So, I made contact with him and he and I had a great conversation on the radio. Turns out he has been here many times and had much information about what roads are good, which are bad, interesting places to go, where you can get water and so on.

So, following some of his advice we headed up Cima Valley road. There we found a forest of Joshua trees, just as good as at Joshua Tree National Park but with way less people. And as you know, way less people is my jam. We were looking for an old gold mine that our new ham friend was telling us of. We haven’t found that yet but did see on the map a place called Teutonia Peak. It showed a trail to the top. Challenge accepted! We decided to drive up there and check it out. On the way we were greeted by a very, very sad sight. The amazing Joshua tree forest had been burned over last year. So sad, thousands of acres of burned and probably dead Joshua trees. Bummer.

When we were close to Teutonia Peak we saw a sign for some sort of World War I memorial and so we stopped to check it out. It has an interesting history and perhaps I will tell you about it some time. While we were checking it out we found a nice little camp spot. The area is a small island that didn’t burn and so as I type this I can see beautiful Joshua trees, cholla cactus, creosote bushes, all sorts of green vegetation.

So we decided to camp there and hike to the Teutonia Peak trail head, which wasn’t far away. As we started up the trail we could see the burn up close. Every single plant had been burned. In many cases all that was left was just a sooty spot on the ground. It is hard to believe that the fire was so intense that it burned every single thing. Plants and trees in the desert are pretty far apart and yet the fire managed to get them all. There are a few green tips here and there that hint that some might survive. If they get some rain and it sure doesn’t look there has been much if any this year so far.

We started the climb up Teutonia peak. From the scorched remains we could see that types of plants change as you go up. The Joshua trees become smaller and fewer and the juniper trees get larger and appear more often. The cholla cactus gives way to this flat, roundish cactus that I don’t know the name of. As we climbed the wind got stronger and stronger and as we reached the ridge that leads to the peak I had to tie my hat on or it was going to blow away! And there was no way in that terrain that I would have gotten it back. So, hat tied tightly we made our way along the ridge to the top.

The view from the top was spectacular! As is usually the case in the desert the view went on forever. So many interesting mountains and rock formations to look at. The top itself was a neat little place with a little rock alcove that had a natural seat and would have been a perfect place to hide from a rain storm. You could see some islands that didn’t get burned and it made us realize just how green this part of the desert used to be. I look forward to coming back in a few years to see how it is coming back. We also have much left to explore here.

After getting back to Moby, we made some dinner. The wind continued to blow so we cooked outside but ate inside. It was getting chilly, especially with the wind still blowing. We watched a movie and then went to bed with wind making the antenna sing us a bedtime song.

Until the next chapter,

Jonathan

A YEAR AGO: A night in town.

FIVE YEARS AGO: Remembering Dad.

TEN YEARS AGO: The invisible super moon.

FIFTEEN YEARS AGO: Getting declined all over the place.

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Mar 17 2021

90

Published by under Family,Memories


Dad and Margaret at the Tate Gallery, London

Today would have been my father’s 90th birthday.

Is it still his birthday when he isn’t here to see it? I would like to think it is. His birthday is always his birthday to me. This year it falls just four days after we lost our beloved Star, making it all the more painful. This year also marks the 20th anniversary of Dad’s sudden and untimely death. I guess it’s just sad all the way around.

Although Dad’s life was too short, it was a wonderful one. His last few years, with his much-loved Margaret, may have been the happiest he ever knew. I believe she was the love of his life. They were so happy together and had so much in common, growing up during WWII, loving travel and adventure, art, wine, good cooking, and family. Margaret was the perfect travel companion, happily hopping on African buses full of people and livestock in the tropical heat, or sitting by a dusty roadside waiting for the bus to get repaired and start up again. It was all good fun to her, and she never complained, all while being perfectly dressed and coiffed at all times. I am so thankful for the love and joy they shared, right until the end.

I’m proud of Dad’s work and how he helped to get DDT banned and get the peregrine falcon off the endangered species list, as well as his work on the effects of oil spills and detergent dispersants on sea birds, and his efforts to clean up the Great Lakes. He was often called on to be an expert witness, and his work lives on, continuing to be cited by other scientists and inspiring young scientists to do new work. When he died, he was still editing the scientific journal “Ecotoxicology”, which he founded, and was set to chair an international OECD meeting later that month. He was still working, still making the world a better place than he found it.

But more than a great scientist, he was a great father. He just wanted all of us to be happy. He never pressured us to follow in his footsteps. He knew all the worst things about me, and loved me anyway. He always gave me great advice, and he was never wrong.

I am lucky to have been known and loved like that. And to have had a father who was my best friend.

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Mar 15 2021

Gone

Published by under Dogs,Family


Our Shining Star

Star died around 1:00 pm on Saturday, March 13.

She was lying in the sun in the garden when she started coughing up blood. Stella started barking like crazy. She is not a barker or freaker outer, so she knew something was wrong*. Rob ran to get Megan, who was sleeping after her third 12 hour night shift of the week, and by the time they got back to the garden, Star was gone. Megan called me and we had what may have been the shortest conversation we ever had:

Me: Hi, sweetie!

Megan: I think Star just died.

Me: Be right there.

It seemed like a long drive over there. I wished it was 2 minutes, the way it used to be, instead of 20. I blew by the 30 mile an hour signs at 55.

I was glad I stopped by to see her on Friday and had that last visit with her. She and Megan walked me to my car, and I watched them in my side mirror until they were out of sight. Megan told me later that Star watched me drive away. I wonder if she knew it was the last time.

Star was still happy to see me on Friday, though she also seemed tired. I thought it would happen sometime this week, but not so soon. I was planning to visit her again over the weekend.

Star looked peaceful other than the blood. She was lying in the garden, near the rows of onions and garlic, her clean fur shining in the sun. Megan and I put Star on a soft, lavender flannel sheet and moved her to the bench of the picnic table for ease of petting. Stella again barked and ran around when we moved Star.

We spent a few hours petting and kissing Star, burying our noses in her silky coat to smell her familiar smell, or just resting our hands on her soft fur as we reminisced and cried, trying to begin to come to terms with this huge loss.

When the time came, Rob took Star for one last ride in the golf cart, in the front seat, of course. I walked behind them with my head bowed and my heart aching. I felt honored that I had been there for the beginning of Star’s time with us, and to be there at the end.

It was hard to say goodbye, and it broke my heart to see Megan so heartbroken. She couldn’t stop kissing Star’s face and holding her in floods of tears. Rob and I tried to keep it together for Megan. I rubbed her back as she bent over Star, whispering her last words of love and comfort and giving a final kiss to that beloved, beautiful face.

Rob laid Star to rest gently, making sure she was tucked in before we filled in the grave, that final service for a loved one, as the late winter afternoon shone down upon us.

I am grateful for the 11 years we had with Star, and for the love, joy, and beauty she brought to our lives. Rest easy, sweet girl. You are forever loved.

*I later learned that even the most placid dogs have been known to bark at death. A friend told me that she was alerted to her mother’s death by their dogs barking up a storm. Maybe they are warning the pack that something is very, very wrong.

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