Suzy Says

Textbook Ephemeral

Family Dinner

   Jan 18

Family Dinner

In the spirit of keeping my new year’s resolutions (if I can’t be part of the 1%, I can at least be part of the 8% who actually keep their resolutions), we had a family dinner on Saturday night.

Like the best things in life, it was something of a communal effort. Megan bought the ingredients after her daily dog walk on Friday, bringing them (the ingredients, not the dogs) to my house along with her bigger than mine pot. Megan tends to have kitchen equipment which is on the epic side due to the endless preservation of garden produce after the endless work of producing it. She also appears to have a wider latitude in chili production as well, since she asked me if I wanted to put in broccoli and/or zucchini, the mere suggestion of which I found surprising.

So I made chili ordinaire on Friday afternoon: ground turkey; crushed tomatoes; black, pinto, and kidney beans; garlic; onions; red bell pepper; chili powder and cumin. Oh, and a dash of sugar – it brings out the tomato flavor. I also took some butter out of the freezer to thaw for garlic bread.

On Saturday, I was driving home from the jobette in the misty rain when I felt my phone buzz in my pocket. I waited until I had pulled into the driveway and gotten out of the way of any incoming neighbors to check it, and I had a text from Megan asking if I wanted her to come over and start on the garlic bread.

Arriving at my humble abode, I found Megan in the kitchen peeling garlic and the chili (original typo here was “child”. Hee!) slowly warming up on the stove. I try not to think about how many days/weeks/years of my life I have spent peeling garlic, and it was nice to be spared the peeling and chopping. Megan was displeased by the job she did cutting the loaf of bread for garlic bread, reminding me of how my paternal grandfather always declared that women could not cut bread. It was good enough for me, though, and apparently for everyone else, too.

Dave and Jennifer, my sibs’ land partners, arrived shortly before Jonathan did, and even Rob made a special guest appearance. We all enjoyed the chili and garlic bread while catching up on each other’s lives and discussing the news. Audrey deigned to be petted while Clyde made his displeasure clear when his dinner failed to appear. Roscoe failed to appear until all the guests had left and the cats’ dinner was served, which is what he usually does. He’s not much for parties.

Jonathan’s new year’s resolution is to get us better prepared for an earthquake. He feels we are overdue for one, and if we all invest a little money, he can store enough food and water to keep us going for a couple of weeks. He has a “Seal a Meal” thing which can be used to seal food like rice and pasta while it’s still in boxes and/or plastic bags, and then put them in 50 gallon drums for safe keeping. There’s a well and water storage tank over at the property, and the electricity there is all off the grid, so we should be able to get by.

Not to be a crazy survivalist or anything, but it’s good to be ready just in case. I’ll be glad to help him keep his resolution. And so far, everyone is glad to help me keep mine.

A YEAR AGO: Stella makes a (temporary) break for it.

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  1. Guy says:

    You make a celebration such a fun thing to read Suzy, you and Megan have a special way to make dinner so inviting. Each cat have their own characters, also fun reading. As for Rob, he’s being his regular man by being prepared for every impending disaster, as usual, a great man to be around to protect his family.

  2. Joy says:

    Good Read!!! Also good for Jonathan…I remember we went through all sorts of scenarios years and years ago when the Bay of Pigs was raising its ugly head….a group of 12 or so had it all worked out to the last detail. So, you brought back all sorts of memories here. Let us hope that you will never have to make use of any of your preparations.

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